[Malaysia & Singapore] Pumpkin Kaya


250g Pumpkin

100ml Emma UHT Coconut Cream 24%

60g Coconut sugar

8g Virgin coconut oil (VCO)

Preparation Methods

Step 1

Cut the pumpkin into small chunks, steam 20-25 minutes.

Step 2

Blend the pumpkin, Emma UHT Coconut Cream, 24% fat, coconut sugar and Virgin Coconut Oil together.

Step 3

Use double boiling method for 1 hours and stir occasionally. Or use a multifunction cooker and cook for about 4 minutes.

Products used in this recipe:

Emma Coconut Cream 200mL, 24% Fat

Ingredients: Fresh Coconut Cream, Water, Stabiliser (Plant Based Guar Gum E412, Xanthan Gum E415

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Where To Buy?

Have your Emma Coconut Milk/Cream send to your doorstep today. Just order anytime at your convenience and we’ll process it within 3-4 working days. We are available on Lazada and Shopee. Look out for Emma Official Store there. See you…